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Hummus with Ful Medames
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Logo Hummus with Ful Medames

Meal For 1 Portion Size Person

A classic Saudi Arabian breakfast dish featuring creamy hummus, warm ful medames, olive oil, and a sprinkle of sumac, served with fresh Arabic bread.

Breakfast Main Traditional
country Saudi Arabia
Difficulty Difficulty Empty Chef Hat Empty Chef Hat Empty Chef Hat (Difficulty)
prep time 15 minutes (Preparation Time)
cook time 10 minutes (Cooking Time)
total time 25 minutes (Total Time - including waiting)
Vegetarian Classic Breakfast

Logo Ingredients

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Logo Recipe

  1. Chef Hat In a food processor, blend chickpeas, tahini, lemon juice, and garlic until smooth.
  2. Chef Hat Heat the fava beans in a saucepan. Mash gently, leaving some whole.
  3. Chef Hat Spread the hummus on a plate, top with warm ful medames, drizzle with olive oil, and sprinkle sumac. Serve with Arabic bread.
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Disclaimer: This recipe is AI-generated for inspiration. Use your best judgment and ensure food safety.