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Mandi
Meal For
1 
Person
Person
Mandi is a popular Arabic rice dish with tender meat, cooked in a unique blend of spices and served with flavorful rice.
Lunch
Dinner
Main
Appetizer
Traditional
Street
Saudi Arabia
(Difficulty)
30 minutes
(Preparation Time)
90 minutes
(Cooking Time)
120 minutes
(Total Time - including waiting)
Ingredients
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Recipe
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Marinate meat in yogurt and Mandi spices for 2 hours. Sear the meat in ghee until browned.
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Cook onions with black lime until fragrant. Add marinated meat, water, and simmer until meat is tender.
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Boil rice with Mandi spices. Serve the rice with the meat, topped with caramelized onions and nuts.
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Disclaimer: This recipe is AI-generated for inspiration. Use your best judgment and ensure food safety.