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Bobotie
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Logo Bobotie

Meal For 1 Portion Size Person

A traditional South African dish featuring spiced minced meat baked with an egg-based topping, served with yellow rice and chutney.

Dinner Main Traditional
country South Africa
Difficulty Difficulty Difficulty Empty Chef Hat Empty Chef Hat (Difficulty)
prep time 20 minutes (Preparation Time)
cook time 45 minutes (Cooking Time)
total time 1 hour 5 minutes (Total Time - including waiting)
Traditional Dinner South African

Logo Ingredients

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Logo Recipe

  1. Chef Hat Soak bread slices in milk.
  2. Chef Hat Mix minced beef with soaked bread, onion, raisins, curry powder, turmeric, sugar, salt, and bay leaves. Press into a baking dish.
  3. Chef Hat Beat eggs with milk and pour over the meat mixture. Bake until set and golden brown.
  4. Chef Hat Final Touches: Serve the Bobotie with yellow rice and chutney.
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Disclaimer: This recipe is AI-generated for inspiration. Use your best judgment and ensure food safety.