Please log in to access the shopping cart and live chat features!
Egyptian Shakshouka
Meal For
1 
Person
Person
A classic Egyptian breakfast dish featuring poached eggs in a flavorful tomato and bell pepper sauce, seasoned with Middle Eastern spices.
Breakfast
Main
Healthy
Egypt
(Difficulty)
15 minutes
(Preparation Time)
25 minutes
(Cooking Time)
40 minutes
(Total Time - including waiting)
Ingredients
to plan smarter and shop like a chef!
Recipe
-
Chef Tip: For a spicier kick, add a pinch of chili flakes or a chopped chili pepper.
-
Saute chopped onion, bell peppers, and minced garlic in olive oil until softened.
-
Add diced tomatoes, cumin, paprika, salt, and black pepper. Simmer until the sauce thickens slightly.
-
Create wells in the sauce and crack eggs into them. Cover and cook until the egg whites are set but the yolks are still runny.
-
Final Touches: Sprinkle with fresh herbs like parsley or cilantro and serve hot with crusty bread or pita.
bellow if you need a detailed recipe or want to replace an ingredient.
Disclaimer: This recipe is AI-generated for inspiration. Use your best judgment and ensure food safety.